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Explanation of Cottage Bacon
Cottagecot•tage (kot′ij),USA pronunciation n.
- a small house, usually of only one story.
- a small, modest house at a lake, mountain resort, etc., owned or rented as a vacation home.
- one of a group of small, separate houses, as for patients at a hospital, guests at a hotel, or students at a boarding school.
Baconba•con (bā′kən),USA pronunciation n.
- the back and sides of the hog, salted and dried or smoked, usually sliced thin and fried for food.
- Also called white bacon. [South Midland and Southern U.S.]pork cured in brine;
- bring home the bacon:
- to provide for material needs;
earn a living.
- to accomplish a task;
be successful or victorious: Our governor went to Washington to appeal for disaster relief and brought home the bacon—$40 million.
- save one's bacon, [Informal.]to allow one to accomplish a desired end;
spare one from injury or loss: Quick thinking saved our bacon.